Chinese Boiled Edamame - China Sichuan Food

Summer is a satisfying season for our foodies as there are so many fresh and yummy fruits, beans, and vegetables. Edamame, fresh green soybeans are now on the market in China. We usually boil the

Chinese five-spice boiled soybeans (edamame) 五香煮毛豆

How Chinese make edamame soy beans? In Sichuan style!

Authentic Chinese Recipes-ChinaSichuanFood

Chinese Boiled Edamame - China Sichuan Food

Sichuan Fava Bean and Radish Noodle Salad

Chinese Boiled Edamame - China Sichuan Food

Chinese five-spice boiled soybeans (edamame) 五香煮毛豆

Authentic Chinese Recipes-ChinaSichuanFood

Edamame Beans: The Chinese Way - The Woks of Life