Decoding Professional Kitchens: The Saucier Station – Chef Sac

While there are many cooking stations in a restaurant with different responsibilities (all requiring their own specialized skill sets), most people residing outside the culinary industry are only aware of a few.  In pop culture the Chef de Cuisine and Sous chef are popularly known which sit atop the kitchen hierarchy

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Decoding Professional Kitchens: The Saucier Station – Chef Sac