The Best Chocolate Bars for Baking
DULCEY 35% - SMOOTH & CREAMY with a velvety, enveloping texture and a warm, Blond color. First notes are buttery, toasty, not too sweet, gradually
Valrhona Premium French Baking Blonde Chocolate Discs (Feves). DULCEY 35% Cacao. Creamy, Caramel Cookie Flavor Notes. Easy Melt & Tempering. Creamy
First there was dark chocolate, milk chocolate, and white chocolate. Now, there is Blonde Chocolate! Blonde Chocolate is a special blend recently discovered and developed by Valrhona chefs. It is a 32% cacao solid couverture prepared similarly to white chocolate, though the process is much longer. This extra time leaves the chocolate with unique flavors of caramelized milk and biscuits, and hints of salt and butter.
Valrhona Chocolate Dulcey 32% Feves - 3 kg
Tablette chocolat Caraïbe 66% éclats de noisettes 120g - Valrhona - MaSpatule
Blond - Dulcey & Orelys chocolate
VALRHONA ABINAO 85% - DARK CHOCOLATE - 70G - Maitre Choux
Ballotin de 500g de chocolat blond Dulcey
A unique blond colored baking chocolate from Valrhona that stands out for its creamy texture and a delicious taste that is not too sweet with intense biscuity flavors. The ingredients are Cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifier (soya lecithin), natural vanilla extract. Dulcey is a smooth,creamy chocolate with a velvety, enveloping texture and a warm, blond color.
Valrhona Dulcey Blond, Size: 8 oz
CHOCOLAT BLOND 32% DULCEY - Les flocons Pyrénéens