MERENGUE POWDER 113 GRAMS
Wilton 16Oz Meringue Powder
Primary ingredient for royal icing. Adds body to royal icing, meringue, boiled icing; stabilizes buttercream. This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don't fall flat and smooth royal icing that dries to a hard, glossy finish. Features Great for making meringues, royal icing and anything else that calls for egg whites Color: White 4 oz.
Wilton Meringue Powder, Egg White Substitute - 4 oz
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The Wilton meringue powder is the primary ingredient for royal icing. It adds body to royal icing, meringue and boiled icing. It also stabilizes
Wilton Meringue Powder 113g